We’re a team of export specialists that brings Australia’s finest seafood products to the world.
Soareast was founded by Managing Director, Cindy Yuan, in 1999. We started by exporting rock lobster, and quickly expanded into many other seafoods including Greenlip and Blacklip Abalone, Eel, and Pacific Oyster.
Our strength is our unique, long term approach to business. Our customers are our partners. They trust us to provide the highest quality products at the best prices.
It’s this approach which has allowed us to create the premier Asian distribution network for seafood. Soareast can sell and deliver the largest variety of seafood to a vast network of customers.