Johnno's Home Made

0412 550 180
Int. +61 412 550 180

12 Mertonvale Circuit
Kingston 7000 TAS

Andy Taylor

Making home-style sauces, jams and condiments in Tasmania since 1991

Back in 1991, ‘Johnno’ Johnston headed off to the Yorktown Square Market in Launceston, Tasmania. He took with him six jars of home-made raspberry jam and six orange cakes, made by his mother, Phyllis. Pretty soon word got out about Phyllis’ great home-made products and Johnno’s Home Made Jams and Sauces was born!

The Johnstons sold up in 2009, but Phyllis stayed on with the brand as Chief Jam and Sauce Maker. In 2014, Glenn Martin and his son-in-law Andy Taylor bought Johnno’s Home Made. They spent time in the kitchen under Phyllis’ watchful eye before she hung up her apron and passed the recipe book onto them.

Today Glenn and Andy continue to give the much-loved brand the attention it deserves. While Andy is on the road selling Johnno’s all over the beautiful state of Tasmania, Glenn is busy at the factory in Hobart, making the delicious jams and sauces to Phyllis’ original recipes.

With over 45 years' experience, Phyllis Johnston created specific techniques and procedures to ensure a great tasting product of the best quality. We still keep in touch with Phyllis and she still has a special place in her heart for Johnno’s.

Product list


  • Tomato Sauce
  • Spicy BBQ Sauce
  • Worcestershire Sauce
  • Sweet Chilli Sauce
  • Sweet Plum Sauce
  • Apple Sauce
  • Italian Pasta Sauce
  • Cracked Pepper Pasta Sauce


  • Tomato Chutney
  • Tomato Relish
  • Green Tomato Pickle
  • Zucchini Relish
  • Beetroot Chutney
  • Harissa Paste


  • Apricot Jam
  • Blackberry Jam
  • Black Heart Cherry Jam
  • Orange and Lemon Marmalade
  • Raspberry Jam
  • Strawberry Jam