Frogmore Creek Wines is one of Tasmania's most awarded wineries. Proudly family owned, Frogmore Creek sources grapes from the finest cool climate regions in Tasmania.
Frogmore Creek also produces Forty-Two Degrees South and the Storm Bay wines. Distributing exceptional quality wines from the finest Tasmanian regions across all states of Australia, South East Asia and America. Frogmore Creek's Cellar Door and Restaurant sits proudly in the Coal River Valley as one of the most noted destinations to visit in the area.
Frogmore Creek's restaurant and function venue is conveniently located 20 minutes drive from Hobart's CBD and 10 minutes from Hobart airport.
The main theme for our Cellar Door shop remains local produce and table inspired items which offer quality and a sense of purpose for people who enjoy sharing wine, food and conversation. This also relates directly with our ethos at Frogmore Creek. The opportunity to find something a little unusual for gifting or the complementary pieces that will enhance our wines for serving. We have the uniqueness of the Flawed History gallery space above us to showcase the story of Tasmanian wine. A permanent art installation on the floor mapping out the history of Tasmanian wines by local artist Tom Samek with prose by local wine writer Graeme Phillips