Brady’s Lookout Cider
A speciality cider mill that devotes 100 per cent of production to 'methode traditionelle' (Champagne style) sparkling ciders.
We are a boutique Tasmanian cider mill devoting 100 per cent of our production to the classic way to produce a sparkling (popularly known as the method traditionelle or champagne method). We use Tasmanian apples rather than grapes to produce a refined product that seeks to emulate the sparkling wines that the Tamar Valley is renowned for. Our orchard at Rosevears in the Tamar is located under the shadow of Brady’s Lookout in the heart of Tasmania’s premium sparkling region. The orchard has an extensive range of heirloom apple varieties. Over time, these varieties are combined with other commercially available Tasmanian apples to produce our rare range of sparkling ciders. Our award winning premium ciders are limited in supply as our apple varieties are scarce, with the cider taking two years to produce. Supplied in a 750ml bottle, you can purchase through a number of outlets listed on our website or online www.bradyslookoutcider.com.au
- Brady's Lookout Tasmanian Premium Cuvee Cider
- Brady's Lookout Tasmanian Wild Cuvee Cider
- Mathew Brady Cider