Bay of Fires Wines
The winery was founded upon the vision and spirit of our dedicated winemaking and viticultural team, who believed Tasmania would one day be the pre-eminent region in Australia to produce cool climate wines. To this end, we search for the individual 'personalities' in every variety and vineyard, to craft wines which are unique, alluring and distinctively Tasmanian but never compromise on consistency or quality.
From our Pinot Noir to Pinot Gris, our wines are crafted to bring out the very best features of our distinctive island terroir.
All our table wine comes from hand-picked Tasmanian fruit, specially selected for quality and character. Each parcel is kept separate so that we can constantly assess it and capture its unique essence at precisely the right moment.
And then, in only the finest oak available, we let nature work its magic.
From our remotest grape grower to the sales person at the cellar door, our team is focused on one thing – to share with you, Tasmania's most outstanding wines.
Brand or product names
- Cuvee Brut,
- Cuvee Rose,
- Pinot Gris,
- Pinot Noir,
- Sauvignon Blanc