Wagyu Pie Co. Bakehouse
We make Wagyu pies. Chunky, Mince, Mushroom, Slow cooked, Chicken & Camembert, Stockman.
Our cattle are totally grass fed and hormone free. They are grown on our property at Sheffield, plus sourced from Robbins Island and Waterhouse Tas. We also made the pie for the Cable Station which won the best plate award at The Taste of Tasmania in Hobart recently.