41 South Tasmania
41 South is an Eco-certified salmon and ginseng farm that, as well as using a wetland as a natural biological filter, implements sustainable growing practices with no impact on the environment.
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Abalone Farms Australia Pty Ltd
AFA is a land based farm on the East Coast of Tasmania growing Hybrid and Greenlip abalone.
Ashmore Foods Tasmania
Ashmore Foods is a food processing and marketing company specialising in Tasmanian Seafood sourced from some of the world's best quality seafood straight from the cleanest oceans, bays and rivers in the world.
Barilla Bay – Tasmania
Barilla Bay established in 1979 is one of Tasmania’s leading suppliers of premium Pacific oysters to interstate and local markets.
Candy Ab
Producer of high end dried greenlip and blacklip abalone for both domestic sales to all states of Australia and export into SE Asia.
Casa Paella Ltd
Casa Paella is a specialty paella, Valencian trained Onsite Catering business, we specialize in authentic Valencian Paella and Mediterranean cuisine,using only the best and freshest ingredients we can source.
Coles Supermarkets
Major supermarket chain that sells fresh food, groceries and non food items.
Farm Gate Market
Farm Gate Market is Tasmania's premier farmer's market, operating in the heart of Hobart every Sunday.
Freycinet Marine Farm
Freycinet Marine Farm is a world class oyster and mussel farm, owned by Giles and Julia Fisher. We also offer the very best of Tasmanian seafood at our farm gate cafe.
Get Shucked
Get Shucked produces oysters of outstanding quality, sustainable cultivated in the pristine waters of Great Bay, Bruny Island.
Harvest Launceston Community Farmers' Market
Tasmania's Premier Farmers' Market. Every Saturday from 8:30am-12:30pm.
Huon Aquaculture Company Pty Ltd
Based in Hideaway Bay, near the mouth of the Huon River, Huon Aquaculture is Australia’s second largest producer of Atlantic salmon.
Huon Valley Seafoods Pty Ltd
Seafood Processing Plant including blast freezing facilities
IGA Tasmania
Tasmania's IGA supermarkets are independently owned and operated by local Tasmanians. They deliver a strong focus on service, value and are committed to serving the community.
Kai Ho Ocean Treasure
Kai Ho Ocean Treasure harvests, processes and markets Tasmanian sea vegetables for the edible market. Kai Ho aims to be the premier supplier of edible seaweed products in Australia.
Melshell Oysters
Melshell Oysters provide a superior oyster experience from the waters of Great Oyster Bay. Premium Oysters are sold at our farm gate at Yellow Sandbanks, Dolphin Sands Tasmania.
Mures Fish Centre
Jill & George Mure opened Tasmania's first licensed seafood restaurant, Mures Fish House, in 1973 in Hobart. When they struggled to source quality, fresh, local seafood, George went fishing.
Mures Fishing
Mures is an iconic Tasmanian family business that offers customers a variety of quality seafood which is sustainably caught and sourced with an emphasis on Australian wild catch.
Norfolk Bay Gourmet Seafoods
Norfolk Bay Gourmet Seafoods - a locally owned and operated Tasmanian business specialising in the manufacturing of premium quality Tasmanian value added seafood products supplying major supermarket chains and independents.
Oysters Tasmania
Oysters Tasmania is the peak body representing oyster and shellfish growers throughout Australia’s beautiful island state. The Tasmanian oyster industry is a vibrant and developing marine farming sector in Tasmania. The Tasmanian oyster industry currently provides direct employment for over 300 people, who produce around 4 million dozen oysters each year, with an estimated ‘farm gate’ value of $24 million.
Ralph’s Tasmanian Seafood
For more than 15 years, Ralph’s Tasmanian Seafood has been catching wild Blacklip and Greenlip Abalone in the pristine waters of the Southern Ocean and exporting the seafood to China and the world.
Red Rock Lobster Pty Ltd
Selling premium southern rock lobster (Jasus edwardsii) into the domestic Australian market and specialising in the Asian market since 1990.
Shellfish Culture Ltd
Sheelfish Culture is an oyster hatchery with operations in Tasmania and South Australia.
Soareast
We’re a team of export specialists that brings Australia’s finest seafood products to the world.
Spring Bay Seafoods Pty Ltd
Spring Bay Seafoods produces, processes and markets blue mussels, scallops, abalone and Pacific oysters that are sought after by connoisseurs of fine food from around the world.
Tas Prime Oysters Pty Ltd
Tas Prime Oysters is committed to selling quality oysters throughout Australia and Asia. Buy direct from the farmers who live by the tide.
Tasmanian Eel Exporters
Live wild freshwater eel exporters (Anguila australis and Anguila rheinhardtii) both species native to Tasmania sent directly by air to Mainland Australia and overseas markets predominately in Japan, South Korea and China. Suppliers of hot smoked eel.
Tasmanian Rock Lobster Fishermen’s Association (TRLFA)
The Tasmanian Rock Lobster Fishermen’s Association is a not for profit organisation formed in 1985 to represent the interests of rock lobster fisherss
Tasmanian Seafood Industry Council
The Tasmanian Seafood Industry Council (TSIC) is the peak body representing the interests of wild capture fishers, marine farmers and seafood processors in Tasmania.
Tasmanian Seafoods Pty Ltd
Allen Hansen is a former US Marine Corps Captain, whose hobby of abalone diving while living in California attracted him to Tasmania where he pioneered the commercial abalone export trade of Australia. He is responsible for establishing Tasmanian Seafoods Pty. Ltd. which, since its modest beginnings in 1969, has grown to be the largest processor of abalone in Australia.
Tassal Group Ltd
For over 28 years, Tassal has been bringing delicious, fresh and healthy Tasmanian Atlantic salmon from our pristine waters to your table.
The Local
The LOCAL is a food store and cafe using, promoting and supporting Tasmanian and in particular, Huon Valley region produce and products.
Trevallyn Grocer
The Trevallyn Grocer and delicatessen is located on Gorge Rd, Trevallyn on route to the famous and striking Cataract Gorge and only a quick 3 minute drive from the Launceston CBD.
Woodbridge Smokehouse
The state's (and countries) finest producer of smoked Ocean Trout and Smokes Salmon Products.