
41 South Tasmania
41 South is an Eco-certified salmon and ginseng farm that, as well as using a wetland as a natural biological filter, implements sustainable growing practices with no impact on the environment.
Search results for: salmon
41 South is an Eco-certified salmon and ginseng farm that, as well as using a wetland as a natural biological filter, implements sustainable growing practices with no impact on the environment.
Ashmore Foods is a food processing and marketing company specialising in Tasmanian Seafood sourced from some of the world's best quality seafood straight from the cleanest oceans, bays and rivers in the world.
Casa Paella is a specialty paella, Valencian trained Onsite Catering business, we specialize in authentic Valencian Paella and Mediterranean cuisine,using only the best and freshest ingredients we can source.
This amazing product is an accompaniment to fine Tasmanian cheeses, meats and salmon. This product beyond imagination as figs are a sweet/savoury fruit.
Freycinet Marine Farm is a world class oyster and mussel farm, owned by Giles and Julia Fisher. We also offer the very best of Tasmanian seafood at our farm gate cafe.
Based in Hideaway Bay, near the mouth of the Huon River, Huon Aquaculture is Australia’s second largest producer of Atlantic salmon.
Seafood Processing Plant including blast freezing facilities
Jill & George Mure opened Tasmania's first licensed seafood restaurant, Mures Fish House, in 1973 in Hobart. When they struggled to source quality, fresh, local seafood, George went fishing.
Mures is an iconic Tasmanian family business that offers customers a variety of quality seafood which is sustainably caught and sourced with an emphasis on Australian wild catch.
Importer to Hong Kong and China of premium fresh produce, seafoods, wines and gourmet foods sourced from Tasmania for the high end F&B, premium supermarkets and home delivery markets.
Bringing together the very best of Tasmania’s fresh, local and award winning produce to deliver you a premium gourmet tasting platter in one simple, convenient tray! Bespoke Riverside & Fireside Picnics available.
For over 28 years, Tassal has been bringing delicious, fresh and healthy Tasmanian Atlantic salmon from our pristine waters to your table.
The state's (and countries) finest producer of smoked Ocean Trout and Smokes Salmon Products.