The winery was founded upon the vision and spirit of our dedicated winemaking and viticultural team, who believed Tasmania would one day be the pre-eminent region in Australia to produce cool climate wines. To this end, we search for the individual 'personalities' in every variety and vineyard, to craft wines which are unique, alluring and distinctively Tasmanian but never compromise on consistency or quality.
Search results for: riesling
Overlooking the breathtaking seascape of Marion Bay and Maria Island in South Eastern Tasmania, Bream Creek is one of the first commercial vineyards established in Tasmania.
Brook Eden produces single varietal wines and traditional sparkling from its beautiful site in the Pipers Brook Valley. The family brings a Northern Italian tradition to its elegant wines and offers a warm and welcoming experience at its cellar door.
Avant-garde Tasmanian wine
Inspired by the tremendous opportunities of the East Coast of Tasmania, Geoff and Susan Bull cleared the site in 1978, planted the first vines in 1979 and established the first commerical winery on the East Coast. They were early pioneers in a new region which years later revealed exciting quality potential in wines. The region now boasts over a dozen different vineyards.
The Freycinet Vineyard and Winery is family owned with daughter Lindy Bull and her partner Claudio Radenti taking over the family tradition of gently handcrafting the wines.
Frogmore Creek Wines is one of Tasmania's most awarded wineries. Proudly family owned, Frogmore Creek sources grapes from the finest cool climate regions in Tasmania.
Goaty Hill Wines is owned by two families who are living the dream of making award winning, fine wine in the beautiful cool climate Tamar Valley.
Gryphonwood is a boutique wine producer in the state's North East.
Included in the top Cellar Doors of Australia and with wines winning international trophies including the World’s Best Chardonnay at Decanter in 2013, Josef Chromy is one of the best food and wine experiences in Australia.
We're a small, family owned vineyard in the Tamar Valley.
Moorilla Estate pioneered the modern Tasmanian wine industry with the establishment of a quality-oriented vineyard on the banks of the River Derwent 50 years ago.
Established in 1999, the 5 hectare Native Point Vineyard is located on the scenic eastern side of the Tamar Valley.
Observatory Hill is a family owned and operated, boutique vineyard situated 10 km from the Hobart CBD.
The 2015 James Halliday Australian Wine Companion rated seven wines Outstanding; three wines listed among Australia’s ‘Best by Variety’; and a much-coveted ‘5 red stars’ winery rating.
For the team at Tasmania’s Pipers Brook Vineyard, these provide proof of the stellar quality of its premium wine portfolio.
Stefano Lubiana Wines is a vertically integrated company that strives for continual excellence in making handcrafted, cool-climate wines in the Super Premium class.
Leading producer of Tasmanian cool climate table wines under the Tamar Ridge and Devil's Corner brands, with sales in every State and a growing list of export markets.