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Apsley Gorge Vineyard

While nominally situated at Bicheno on the east coast, Apsley Gorge is in fact some distance inland, taking its name from a mountain pass. Clearly, it shares with the other east coast wineries the capacity to produce Chardonnay and Pinot Noir of excellent quality. 

www.apsleygorgevineyard.com.au

03 6375 1221

Banjo’s Tasmanian Bakehouse Cafe

Banjo’s Tasmanian Bakehouse Cafe

Banjo’s is a successful Bakery Café franchise with close to 40 stores across Tasmania, Victoria, New South Wales and Queensland, and still growing. Our delicious products are made by cooks who care about using the best ingredients. Our simple philosophy results in many loyal customers, many of whom make a visit to Banjo’s part of their daily routine. Our success is not just for our benefit. We have a strong community focus and are committed to giving back what we can in sponsorships and product donations to local community organisations. Banjo’s collectively gives away over two million dollars of product every year.

www.banjos.com.au

03 6210 5000

IGA Tasmania

Tasmania's IGA supermarkets are independently owned and operated by local Tasmanians. They deliver a strong focus on service, value and are committed to serving the community.

www.igatas.com.au

03 6391 0200

Leap Farm

Leap Farm is a free range goat and cattle farm in South East Tasmania using organic and bio-dynamic principles to ensure sustainability and quality produce.

www.leapfarm.com.au

0427 355 879

Long Name Farm

Owners Phil Outtram and Selina Smith farm rare and heritage breed pigs on Tasmania’s scenic East Coast. Wessex Saddleback, Tamworth and Berkshire pigs freely roam 40 coastal acres in the picturesque hamlet of Little Swanport.

www.longnamefarm.com.au

0459 080 201

The Lady Bakes

The Lady Bakes - a one lady show.  Utilising the state's abundant produce to create delicious cakes and timeless biscuits. 

0457 418 486